DessertPUBLIC
Individual Chocolate Soufflés
Rich, airy chocolate soufflés with beautifully risen tops, finished with whipped cream and chocolate syrup. An elegant French-inspired dessert that's surprisingly simple to make at home.
Breakfast
Pear Bottom French Toast
This is comfort food with a little swagger. Tender pears melt into a caramel-like layer under toasted bread, while the custard turns everything soft and luxurious in the center. It feels like French toast, bread pudding, and pear cobbler all teamed up for one unforgettable dish.
Prep 25 minCook 40 minTotal 65 min8 servingsMedium520 calories
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