Main Course

Thai Chicken & Shrimp Satay Platter

Satay is one of Southeast Asia's most iconic street foods, bringing people together around smoky charcoal grills and tables filled with vibrant sides. This platter combines juicy chicken thighs and sweet shrimp, each marinated in coconut milk, turmeric, garlic, and fragrant spices before being grilled until lightly charred. Paired with silky peanut sauce, fragrant jasmine rice, crisp cucumber salad, and grilled pineapple, it's the kind of meal that turns dinner into an experience—perfect for gathering friends, family, and neighbors to break bread beyond borders.